Publications

Telhig, S., Ben Said, L., Zirah, S., Fliss, I., Rebuffat, S. 2020. Bacteriocins to thwart bacterial resistance in Gram negative bacteria. Front. Microbiol. doi.: 10.3389/fmicb.2020.586433.

Soltani, S., Hammami, R., Cotter, P.D., Rebuffat, S., Ben Said, L., Gaudreau, H., Bédard, F., Biron, E., Drider, D., Fliss, I. 2020. Bacteriocins as a new generation of antimicrobials: Toxicity aspects and regulations. FEMS Microbiology Reviews, doi: 10.1093/femsre/fuaa039.

Ben Said, L., Soltani, S., Telhig, S., Fliss, I. et al. 2020. Phenomic and genomic approaches to studying the inhibition of multi-resistant Salmonella enterica by microcin J25. Environmental Microbiology. doi: 10.1111/1462-2920.15045.

Hammami, R., Fliss, I., Corsetti, A. 2019. Application of protective cultures and bacteriocins for food biopreservation. Research Topic, Frontiers in Microbiology, doi: 10.3389/fmicb.2019.01561.

Ben Said, L., Gaudreau,H., Dallaire, L., Tessier, M., Fliss, I. 2019. Bioprotective culture : A new generation of food additives for the preservation of food quality and safety. Ind. Biotechnol. 15:138-147.

Hassan, I. Fliss et al. 2018. Inhibition of Clostridium tyrobutyricum in cheese slurry using protective culture and nisin A. Symposium 2018 AQIA, 19-20 septembre 2018, Québec, Canada

L. Ben Said, I. Fliss. 2018. Étude in vitro de la sensibilité de Salmonella enterica spp. enterica multirésistants aux antibiotiques à la microcine J25 (MccJ25) et à la réutérine. Symposium 2018 AQIA, 19-20 septembre 2018, Québec, Canada.

L. Zhang, I. Fliss et al. 2018. Isolation, screening and characterization of reuterin-producing bacteria as a probiotic potential for Canadian indigenous chickens. Symposium 2018 AQIA, 19-20 septembre 2018, Québec, Canada.